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Chef's Specialties





Pad Talay Durd
Scallops, shrimps, squid, mussel with hot chili coconut sauce
$24.95
Pad Talay Durd


Tip Spicy Basil
Comes with shrimp, minced chicken, green beans, bambooshoot, and fresh garlic chili basil sauce
$22.95
Tip Spicy Basil


Poo Ob Woonsen
Steamed shrimp with cellophane noodles, fresh ginger, and topped with crabmeat
$24.95
Poo Ob Woonsen


Gang Ped Yang
Homemade roasted duck cooked in red curry with pineapples, tomatoes, string beans, basil leaves, and kaffir leaves
$22.95
Gang Ped Yang


Jungle Curry/Gang Pah
A combination of pork, chicken, beef, wild ginger, and vegetables in red curry (no coconut milk)
$22.95
Jungle Curry/Gang Pah


Goong Phuket
Grilled black tiger shrimps topped with minced chicken and crabmeat; served with chef's sauce
$24.95
Goong Phuket


Tilapia Fillet
Deep fried tilapia fillet topped with a sauce of your choice
3 flavor sauce
$20.95

Kapow Sauce
$20.95

Ginger Sauce
$20.95
Tilapia Fillet


Pla Pad Ped
Deep fried tilapia sautéd with curry paste, eggplant, and sprinkled with kaffir
$24.95
Pla Pad Ped


Salmon Curry
Grilled salmon served with vegetables and your choice of red, panang, green, or yellow curry
Red
$24.95

Green
$24.95

Panang
$24.95

Yellow
$24.95
Salmon Curry


Pad Kapow Talay
Seafood sautéed with chili, garlic, and fresh basil leaves
$24.95
Pad Kapow Talay


Crispy Duck Basil
Crispy duck stir fried with basil leaves, chili peppers, and garlic sauce
$24.95
Crispy Duck Basil


Hor Mok Gai
Curry with Chinese cabbage, coconut milk, and white meat chicken
$18.95
Hor Mok Gai


Hor Mok Talay
Curry with Chinese cabbage, coconut milk, and seafood
$24.95


Siam Pad Thai
Thin rice noodles with eggs, green onions, carrots, bean sprouts, chicken, and grilled shrimps
$20.95


Crab & Shrimp Fried Rice
Fried rice with crabmeat, shrimp, green onions, white onions, eggs, and cilantro.
$22.95
Crab & Shrimp Fried Rice

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